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Lexington Farmers Market
December 2, 2017 @ 8:00 am - 1:00 pm
The Lexington Farmers Market runs every Saturday, all year long. We are in the Fifth Third Bank Pavilion at Cheapside Park in downtown Lexington. During cold weather, we have a patio heater and use the pavilion’s new drop-down sides.
Among the wholesome, nourishing foods we have to offer right now are:
Various greens (kale, spinach, lettuce, or Swiss chard, depending on weekly availability), potatoes, sweet potatoes, Japanese white sweet potatoes, winter root crops, dry beans, dried tomatoes, fresh-ground corn meal, etc.
Turkey: breasts, legs, thighs, backs; pre-order heritage and standard whole birds
Beef: roasts, ground beef, patties, steak, brisket, short ribs, soup bones, sausages and more
Chicken: whole birds, breasts, legs, thighs, wings, stock-making packs and more
Pork: sausage, ground pork, pork belly, jowl bacon, chops and more
Lamb: soup/stock bones