Elmwood Stock Farm, Georgetown KY, USA     ||     Weekly subscriptions available now! Details here.

Blog

Staff loading a delivery van

We Are Hiring!

We’re currently looking for a couple of all-stars to join our team! Do you love good food and making people happy? We have you covered.

The Special Nature of Ginger & Turmeric

If you like the taste of ginger and turmeric, you’ll realize there’s no boundary to the dishes these Asia-native rhizomes can improve.

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Heritage Turkeys, from Egg to Thanksgiving

The heritage turkey hens laid their eggs, and we hatched them in the incubator, back in the springtime. They’ve been living on our rolling pastures

Your Guide to the Best Root Vegetables

Root vegetables are among the stars of the farm as the weather turns cooler. Our summer vegetables—tomatoes, zucchini, eggplant, peppers—are only designed by nature to

Your Turkey Questions Answered

Each fall, we look forward to receiving your questions about our pasture-raised, organic turkeys. These turkeys are soon to be the centerpieces of special meals

Top Tips to Keep Fall Vegetables Fresh

The key to eating well all year is to store your fall vegetables properly! We put together our best tips for fall- and winter-vegetable storage

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Turkey Tales

As turkey production began to be concentrated and industrialized, someone mistook their cautious curiosity for stupidity and labeled them as dumb. Spend a few hours

Pork as a Traditional Fall Food

Thanks to the walk-in freezers at Elmwood Stock Farm, you’re able to access organic, pasture-raised, Berkshire pork all year round, with the exception of some

Tomatoes, Pint of Colorful

A Food Farmer’s Favorite Summer Foods

Summer veggies are so short-lived in Kentucky, I tend to eat my weight in them while they’re available. Especially when we keep our cooking methods