How to Cook Grass-Fed, Grass-Finished Beef
We talk about Elmwood Stock Farm’s beef as “organic, grass-fed, grass-finished, dry-aged, USDA Choice grade, Angus-Wagyu beef.” This is a mouthful, and every detail is
Frozen: The Farm Edition
Last week’s ice storm enveloped every nook and cranny of everything outdoors on Elmwood Stock Farm, encasing us in a coating of ice. In terms
Packaging’s Next Best Life
Thanks to many of you in the Elmwood Stock Farm community who offered feedback about our packaging update! As promised, here’s a follow up with
A Love Letter to the Southern Sustainable Agriculture Working Group
We are who others help us to be. Most of the farming we do was learned from somebody else. We just put our little spin
Packaging Update: A Plastic Lament
Long before your kale, eggs or chicken breast makes it to your front door, someone at Elmwood Stock Farm was plotting its course. From seed
Get Onboard for the CSA Farm Share
The chuckwagon is loading up for the trek through the next growing season out on the banks of the Elkhorn Creek. Now’s the time to
Beef As Beef Was Meant To Be
With many of us spending more time in the kitchen than ever before, there are also more questions about how this food came to be.
Home-Team Advantage
My dad was not enamored with the grandiose consolidated high school that sprang up in a cornfield at the transect of three or four towns
2020: Whoever Would Have Thought
Whoever would have thought, nine weeks before the longest day of the year, we would have to engineer a way to protect sensitive summer crops
2021: A Year of Good Eating
Looking up from a busy, busy year of farm work, we’re happy to see 2021 on the horizon! This week, Elmwood Stock Farm staff is
The Arrival of Meteorological Winter
A 2-inch snowfall on the last day of November kicked us into meteorological winter with a bang. Could be a harbinger of things to come
Sweet Sweet Potatoes
One of the more than 35 seasonal, organic vegetable options available at Elmwood Stock Farm right now is our sweet potatoes. To set the record
Small Business Saturday
In this season of giving and sharing, we want to spread the love to other small-scale farmers, food producers and organizations who we think you
Your All-Organic Thanksgiving
We are honored, humbled and motivated to think of how many of you will be sharing some of the food we raise with your friends
Your Turkey Questions Answered
In the run-up to Thanksgiving, we understandably receive a lot of questions about our pasture-raised, organic turkeys. These turkeys are about to be the centerpieces
This Bird’s For You
We hatched out about 225 Narragansett turkey poults at Elmwood Stock Farm this spring, the eggs gathered from our breeding flock. Some of our toms
Instinctive Behavior
When we open the portable net fencing to move our poultry to fresh pasture, turkeys move across the field in a terrestrial murmuration, whereas the
The Little Beans That Could
By all rights, the green, purple, yellow and dragon tongue stringless beans in the driveway field should be black and withered from last weekend’s frosty
Beef: Less is More
More calves are born in Kentucky every year than in any other state east of the Mississippi River. Elmwood Stock Farm contributes about 60 of
Turkey Season
The noticeably shorter days post-equinox lead me to think about fall holidays and our turkeys, as they’re nearly ready for harvest, and we’re already taking
& 
in Lexington, KY by