The Ultimate Easter Dinner
A couple of weeks ago, we shared a set of seasonal Easter recipes with you that were each fundamentally Springtime at their core, centering the
March 29, 2026
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A couple of weeks ago, we shared a set of seasonal Easter recipes with you that were each fundamentally Springtime at their core, centering the
Our ranks have swelled here on the farm. And not only because many of our seasonal employees have returned. New faces are about, contributing a
Seasonal eating brings a unique flavor profile to each time of year, and early spring has a very specific identity. The lamb is getting restocked,
“Organic” – The term is all across the food packaging landscape. It’s often accompanied by a myriad of badges, seals, and other qualifiers. You’re likely
If you’re hesitant to try lamb—or tend to think of it only as a center-of-the-plate entrée—we’d love to reframe that. If you enjoy cooking with
If you’ve been with us for even a few months, you’ve probably learned that growing food sustainably and organically, with as few inputs as possible,
IT’S NATIONAL CSA WEEK. LET’S TALK ABOUT IT. CSA stands for Community Supported Agriculture and functions like a subscription to our farm’s harvest. As a
Sure there are flowers, cards, and chocolate but why not treat your special someone to all that PLUS selections of our pasture-raised, 100% organic meat,
Every year we get the chance to attend the annual OAK Conference which brings together organic farmers and food advocates from all across Kentucky to
We’re in the midst of a winter weather event but we’ve got our eyes on the prize—knowing that summer is around the corner! Summer is
In the midst of our winter farming endeavors, we’ve also been hard at work on our organic recertification for the year ahead. Given that it’s
This time of year is one of dormancy for many including our pastures, certain crops and much of the foliage and fauna around us. But