Responsibly Sourcing Your Thanksgiving Turkey Starts Now
From what we can tell, we are one of only a few farms on this continent raising free-range, organic Heritage turkeys. The fall equinox is in two weeks. Collectively, our culture’s attention is beginning to turn to fall holidays and rich meals. Both your family and our farm family will soon be holding plates laden […]
We’re Restocked! Organic, Wagyu-Angus Prime Beef
We did it again. For the second time this year, John’s finishing herd has yielded us an incredible USDA Prime Beef restock. We don’t get to shout about it all the time, so forgive us when we do. It’s a big deal for us to hit the premium standard of beef quality on an organic, […]
Pastured-Raised: The King of Nutrition
Pictured: A meal cooked on-farm for our team, using Elmwood products. It’s often said that grass-fed, pasture-raised animal products are more nutritious and better for your health. But how does that nutrition actually form? How do soil, sun, grass, and insects equate to heart-healthy beef or eggs with less cholesterol? This characteristic is key to […]