We’re pretty passionate about our organic, pasture-raised meat. In addition to being healthier for our livestock, who get the chance to stretch their legs across 500+ acres of land with regular rotations to fresh pasture, this means healthier meat for you too. Meat coming from animals raised exclusively on pasture have been shown to have […]
If you’ve met me even once you’ve probably had the pleasure of hearing me pepper this phrase in our conversation. I admit that I have a tendency to wax poetic on this topic but it’s been a little while since I’ve covered it in some kind of depth so I figured that now would be […]
Elmwood Stock Farm offers wholesome, organic food year-round, but as Mac explained earlier, some of the livestock we raise on the farm is seasonal. Our broiler chickens, in particular, are in a seasonal system. Here in Central Kentucky, the winters are just too cold to keep these Cornish Cross birds outdoors. Rather than cave to […]
I’ll cut to the chase here but hope you’ll continue reading beyond: Chicken, pork and sausages are back in stock, and there’s more to come. (Click here to order.) We have always tried to align our protein availability with the main farmers market and CSA Farm Share seasons to be sure you have access to […]
The first batch of broiler chickens came back from the processor this week, merely eight weeks after they arrived at Elmwood Stock Farm via the post office. Rearing chickens for meat is a seasonal operation for us, since they live most of their lives outdoors and are not well outfitted to handle cold, wet springs. […]
Made with 
& 
in Lexington, KY by Envy Interactive
