Whether you’ve been a part of our food and farm family for years or you’ve recently joined us as a CSA shareholder or purchased from us at our farm store or the farmers market, we’re glad to have you. We thought we’d take the opportunity to re-introduce ourselves and answer a few of the most […]
We’ve explored what sets our organic beef and chicken apart and now it’s time for a closer look at our lamb. The first thing to know is that our sheep are work horses (err, sheep?) of our livestock group. That’s because they’re integral to our rotational grazing system. Using temporary electric fencing we rotate them […]
Fresh summer tomatoes shine in this easy to throw together and flavorful baked dish. INGREDIENTS 5 medium-large tomatoes, any variety ¾ cup bread crumbs ¾ cup grated Pecorino Romano cheese ½ cup chopped parsley 2 cloves of garlic, minced Salt and pepper, to taste Olive oil INSTRUCTIONS Preheat oven to 350 degrees F. Slice tomatoes […]
Did you know that August 3-9 is National Farmers Market Week? Attending our local farmers markets has been something we’ve been proud to take part in for over thirty years and we love getting to connect with our customers and share our seasonal bounty. Farmers markets are the absolute best way to get your hands […]
Summer is here and we’re relishing the beautiful bounty we get to enjoy this time of year! We harvest as often as we’re able and take what we get straight to our farm store and the farmers market but if you’re looking to secure the goods, the absolute best way is to join our Community […]
It can be hard to picture what exactly Community Supported Agriculture (CSA) looks like if you’ve never been a shareholder before. As farmers we know that CSA has a multitude of benefits and want to make sure that it’s accessible and approachable to as many of those who want to experience it as possible. That’s […]
We love getting to share with you about how your food is grown and raised but we figured we’d also share a bit more about the people who are behind it all – our team! Next in our series is Emery! He got his Bachelors in Agricultural Economics from the University of Kentucky and is […]
You might remember a couple of years ago that we shared a blog post answering a question we get a lot: What makes your beef so special? Now we’re back to explore what makes our organic, pasture-raised chicken stand out from the typical grocery store stuff. Well for starters, there’s a lot that can be […]
Warm weather seems like it’s finally here to stay in our neck of the woods and we’re so excited to get back into summer cooking – especially as some of our favorite summer produce is coming into season! With July 4th (sometimes considered the officially unofficial start to summer around here) we rounded up some […]
It’s a name that sends shivers down our spines. But also, a sense of comfort. We’ll explain. Every year the Environmental Working Group, commonly known by the abbreviation EWG, puts out a list of the twelve “dirtiest” produce items available, i.e those with the most pesticide residue based on data provided by the USDA. It’s […]